Chapter 124 He Can Do This
Since Pei Ji said he would cook lunch, the other three helped him in the kitchen.

Jiang Shuyu said that he was learning to cook from Xie Yu, but in fact he just stood beside Xie Yu in a daze most of the time. When he saw a pretty vegetable that could be eaten raw, he would pick one up in his hand and eat it while looking at it.

Xu Yang is a bit busy.

Xie Yu: "Jiang Shuyu, do you know how to cut vegetables? Come here, I'll teach you."

Xu Yang rushed over and rolled up his sleeves: "Let me do it, how do I cut it?"

Xie Yu: "Jiang Shuyu, do you know how to pick vegetables?"

Xu Yang: "Give me the food."

Xie Yu: "Jiang Shuyu, do you know how to play the flower knife?"

Xu Yang waved the kitchen knife twice: "Does this count as a waste?"

Xie Yu: “…”

Pei Ji: "Jiang Shuyu..."

"Have."

Xu Yang dropped the kitchen knife and went to Pei Ji.

Pei Ji's brows moved, full of pressure: "Your name is Jiang Shuyu?"

Xu Yang smiled awkwardly and said, "It's all the same, Teacher Pei. If you need any help, just let me know."

Pei Ji had a blank expression on his face: "I asked Jiang Shuyu if he didn't eat internal organs."

He remembered doing it twice, but Jiang Shuyu didn't pick up his chopsticks.

Xu Yang really had never paid attention to this. He only knew that Jiang Shuyu ate everything with great relish.

He turned around and asked Jiang Shuyu: "Jiang Shuyu, do you eat offal?"

Jiang Shuyu was eating a tomato. When he heard the question, he looked up and thought for a moment, "No."

It’s not that I can’t eat it, I just don’t like the way the internal organs look after they’re cooked. They’re not pretty and I can’t eat them.

Xu Yang turned his head back: "Jiang Shuyu, no..."

Pei Ji: “I heard it.”

The kitchen is so small, there’s no need to have someone here to pass messages.

"Teacher Pei, you are busy. I will tell you if you have anything else."

Pei Ji’s aura is too strong.

Xu Yang stayed for less than two minutes before slipping away.

He rested beside Jiang Shuyu for a while and said, "Jiang Shuyu, give me a bite of the tomato."

The red tomatoes quench your thirst just by looking at them.

Jiang Shuyu handed the tomato to Xu Yang.

Xu Yang lowered his head and took a bite.

Sweet! Really sweet!

[So sweet! Two people share a tomato! ]

【Happy again~~】

[All they need to do to be together is a confession. Please hurry up and fast forward to the last episode! ]

[Yangshu Party, you won’t lose money if you invest, you can spread sweets every day, ha ha ha ha]

[I envy Xu Yang so much, I also want to eat the same tomato as my sister, woooooo]

Xu Yang was so happy while eating that his mouth was almost stretched to his ears: "So sweet, I want more."

I envy them so much!
Pei Ji's knife for cutting vegetables slipped and almost cut his finger.

This damn sound, why does it sound so harsh.

Xie Yu put down the cooking knife in his hand, turned around and leaned against the cooking table, folded his arms across his chest, and looked at Jiang Shuyu quietly.

Jiang Shuyu's eyebrows twitched, oh, I forgot, I have to keep my distance.

Put the tomato into Xu Yang's mouth: "All for you."

He wiped the water stains on his hands with a tissue, walked up to Xie Yu, and said with a smile: "Do you need help?"

Xie Yu pretended to be reserved and said "hmm", then picked up a basin of abalone that had been cut into pieces and put it into Jiang Shuyu's hand: "Please help me take care of them."

The picture was harmonious for only a second.

Xu Yang squeezed between them, holding a tomato in his mouth, and hummed to the left and right.

[Like abalone? What a novel way to help]

[Wait! Why did Jiang Shuyu abandon Xu Yang just because Xie Yu gave him a look? I won’t believe him even if you kill me if he says there is nothing wrong between them]

[Wow, the abandoned puppy is so pitiful]

[I think Brother Pei is more pitiful, as if he has never participated in the plot]

[That makes sense... I feel sorry for Brother Pei...]

[Pei Ji: I should be in the car, not here. Seeing how sweet you two are] "Yawn!"

"Ayawn!"

Pei Ji was choked by the pepper and sneezed twice.

"Yeah, there are so many people."

Qin Yumeng stood outside the kitchen and said coquettishly.

Ke Yunyao's short hair was curled a little at the end of her eyes, and her phoenix eyes were charming and bright: "Do you need help?"

After Ning Qian had a tantrum with the assistant director over the big white goose, she was no longer in a bad mood and treated people more gently: "What kind of fruit do you want to eat? I'll go prepare it."

Ye Sibai walked into the kitchen quietly and saw Jiang Shuyu, Xu Yang and Xie Yu huddled together. His eyes darkened and he went to help Pei Ji.

Qin Yumeng prepared the dishes as she did in previous times and would serve the food later.

Seeing Ning Qian standing there motionless, Ke Yunyao felt a little awkward, so she walked over with a smile: "Qianqian, let's go prepare some fruit together."

Ning Qian raised her eyebrows and smiled: "Okay."

Lunch was sumptuous.

There are all the dishes that everyone likes, and we have also added a few specialties from the United States.

Such as crab cakes, California rolls, Reuben sandwiches, seafood assortment, etc.

Ke Yunyao took a bite of the California roll.

The ingredients are crab sticks, chicken, shrimp, three-flavor fish, cucumber, mango, and avocado, and eaten with mayonnaise.

There are many combinations, unique taste and distinct layers.

Compared to the wasabi soy sauce combination of traditional sushi, California rolls have a lighter flavor and are more delicious.

The combination of fruits and seafood cleverly reduces the greasiness of both, so that your mouth and tongue will not feel burdened.

And she ate even more than she did in California.

"Xie Yu, you are really good at cooking."

All the dishes from the Beautiful Country were made by Xie Yu, and the taste was very authentic, which Ke Yunyao praised.

Xie Yu: “Thank you.”

Ke Yunyao took another crab cake, which was fresh, fragrant and sweet, crispy on the outside and tender on the inside. "These dishes are from different cuisines. Did you learn them specifically?"

"more or less."

Xie Yuxian smiled faintly: "I have been living abroad and have nothing to do, so I learned how to cook from my aunt at home."

He has a saliva allergy and rarely eats with others.

One time, when his aunt was tasting food, she used the wrong chopsticks, which resulted in him being hospitalized for emergency treatment.

From then on, he learned to cook by himself.

Qin Yumeng: "Xie Yu, you have been living abroad? Why is your Mandarin so good? You don't have an accent at all."

She has several friends who grew up abroad and speak Mandarin with unstandard pronunciation, often mixing in a few English sentences, which is a headache to listen to.

Xie Yu: "I speak Mandarin at home."

Xie Yu's mother died early, and his grandmother lived with him abroad. His grandmother only spoke Mandarin, so he has been speaking Mandarin since he was a child.

"I see."

Qin Yumeng nodded.

Jiang Shuyu picked up a piece of sweet and sour pork ribs and put it in the bowl, but before he could eat it, Xu Yang snatched it away.

"Xu Yang!"

She glared.

Xu Yang said with a playful smile: "I'm too lazy to use serving chopsticks, it's too troublesome."

Everyone uses serving chopsticks when eating.

Xu Yang often forgets about eating while he is enjoying himself, and has been scolded several times.

Now he has learned his lesson and just takes what's in Jiang Shuyu's bowl. Hehehe, no one will tell anyone about it.

"What a nuisance!"

Jiang Shuyu picked up another piece of sweet and sour pork ribs. Seeing Xu Yang pick up the chopsticks and eager to try, she put it directly into Xu Yang's bowl: "Here you go."

Xu Yang: "I knew you were the best."

Xie Yu sat opposite them, watching calmly, picked up the sweet and sour spare ribs in the bowl with chopsticks, paused for a moment, and put it down again.

For the first time, he felt how happy it was to share a dish with someone he loved.

But it seemed that he couldn't do it.

Then do what he can.

For example, create a little surprise for Xu Yang's pretty good career path.

(End of this chapter)